Impact

ISPIC 2020, 2021, 2023: Impact

ISPIC’s previous iterations saw widespread participation and over a hundred participants continue to remain closely engaged in the sector – starting ventures, conducting research or pursuing careers in smart protein!

2020

1085

Participants

150+

Cities

250+

Universities

27

States

2021

745

Participants

100+

Cities

500+

Universities

25

States

2023

213

Participants

80+

Cities

90+

Universities

22+

States

Solutions Wall:
ISPIC 2020, ISPIC 2021, ISPIC 2023

A snapshot of innovative solutions to advance the Indian smart protein sector, from the cohorts of ISPIC 2020, ISPIC 2021, and ISPIC 2023

Impact Report:
ISPIC 2020, ISPIC 2021

Read on for a highlights reel: deep diving into the programming and impact numbers from ISPIC 2020 and 2021 editions

ISPIC 2023 Impact Video

Where are previous ISPIC
winners now?

Demolish Foods

  • Established a certified pilot facility for commercial manufacturing and export, incorporating the Gen3 meat manufacturing platform
  • Presented at Future Food Tech Summit – San Francisco

ProMeat

Mycovation

  • Selected for 2023 FoodTech 500 list by Forward Fooding
  • Accepted into Newchip Accelerator and K-Startup Grand Challenge

Prot

  • Joined the esteemed Future Ocean Foods alliance
  • Won the Best Innovative Product in the Agri, Food, and Nutrition category at the Shaping the Possible event by IKP Knowledge Park

Funny Nani

  • Launched the world’s first plant-based paneer made from watermelon seeds
  • Received the Innovation Icon Award in the Dairy Alternative category at the Vegan India Conference 2024

Zero Cow Factory

  • Secured 4 million USD in a seed funding round co-led by Green Frontier Capital, GVFL, and Pi Ventures
  • Aegis Graham Bell Award 2022 Winner – Life Science Innovation

Fattastic Technologies

Progo Foods